James’s Nolans News

Christmas Opening Time 2019 

OPEN MONDAY 9th TO SATURDAY 14th DECEMBER – 8 am TO 6 pm
CLOSED SUNDAY 15th DECEMBER
OPEN MONDAY 16th TO SATURDAY 21nd DECEMBER – 8 am TO 6 pm
OPEN SUNDAY 22nd DECEMBER 8 am TO 6 pm
OPEN MONDAY 23rd DECEMBER 8 AM TO 6 pm
OPEN CHRISTMAS EVE TUESDAY 24th DECEMBER 8 am TO 4 pm
CLOSED WEDNESDAY 25th DECEMBER
CLOSED THURSDAY 26th DECEMBER
CLOSED FRIDAY 27th DECEMBER
OPEN SATURDAY 28th DECEMBER - 8 am TO 6 pm
CLOSED SUNDAY 29th DECEMBER
OPEN MONDAY 30th DECEMBER – 8 am TO 6 pm
OPEN TUESDAY 31ST DECEMBER - 8 am TO 6 pm
CLOSED WEDNESDAY 1st January
NORMAL TRADING HOURS FROM WEDNESDAY 2nd JANUARY – 8 AM TO 6 PM

We thank everyone for your valued custom throughout 2019 and assure you all of our best efforts to continue our high standard of service in 2020

Please note the Closing time on Christmas Eve is 4 o’clock

Nolan’s of Kilcullen had a very successful day at the Associated Craft Butchers of Ireland National Craft Finals which were held in the K Club, Straffan on Sunday 29th October.

Christmas 2016 

Winner of the Champion of Champion’s Butchers Shop in the U.K. & Ireland 2015

All cuts of BEEF, PORK and LAMB available.

We also have a vast selection of Home Produce and advise Customers to order EARLY to ensure availability

• Home Baked Hams
• Home Cooked Roast Beef
• Home Cooked Spiced Beef
• Nolan’s Gold Medal Homemade Sausages & Puddings
• Nolan’s Festive Cranberry Black Pudding and Cranberry Sausages
• Nolan’s Homemade Sausage Meat & Homemade Stuffing
• Nolan’s Homemade Sausage Rolls
• Nolan’s Homemade reduced Fat Sausages & homemade turkey sausages
• Nolan’s Home Cured Low Salt Rashers
• Fresh Fish & Smoked Salmon
• Irish & Continental Cheeses
• Fine Wines from around the world
• Homemade Preserves & Fruit Juices
• Fresh Fruits & Vegetables

HAMPERS - made to order, to the value of your choice.

TURKEYS
Supplied by Bertram Salter, Carlow & Denise Healy, Cork.

HAMS
Our own Special Home Cured Low Salt Hams

SMOKED HAMS

‘Rural Oscars’ 2011 –Irish winners announced 

The Countryside Alliance Ireland Awards, nicknamed the ‘Rural Oscars’, celebrate the characters, skills, traditions and enterprise of the countryside through the people who work so hard to make it tick. The Awards are public-nomination led, meaning each business is put forward by a supportive customer. Judging of a shortlist of finalists has now taken place and a winner declared in each category. Ireland’s winners for 2011 are introduced by Lyall Plant, Countryside Alliance Ireland Director:

Butcher category champion