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All Ireland Winner Best Festive Product in Ireland  

Dermott Mitchell, Emily Behan & Colin Behan won the Associated Craft Butchers of Ireland National Speciality Food award as well as the French Fins Goustiers award for the Best Festive Product in Ireland with Nolan’s of Kilcullen own Low Salt – Home Baked Ham.

Fred Mitchell also had an amazing year and also won top Irish and European awards for Nolan’s Home Made Pork Sausages as well as their Gluten Free Reduced Fat Sausages and Home Made Puddings.

Julie Cahill from the Associated Craft Butchers of Ireland was thrilled to see the incredible results for Nolan’s of Kilcullen at both Irish & European competitions. She applauded the uniqueness of Nolan’s of Kilcullen which is a 4th generation craft butchers, that was established back in 1886 and still maintains the high standards of craft butchering that makes them one of Ireland’s top butcher shops today.
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Nolan’s of Kilcullen had a very successful day at the Associated Craft Butchers of Ireland National Craft Finals which were held in the K Club, Straffan on Sunday 29th October.

SIZZLING SUCCESS FOR NOLANS OF KILCULLEN 

SIZZLING SUCCESS FOR NOLAN’S OF KILCULLEN AT LEINSTER CRAFT BUTCHERS FINALS

Nolan’s of Kilcullen won a phenomenal 5 GOLD medals at The Leinster Craft Butcher Finals on Tuesday 15th August.

The competition was run by the Associated Craft Butchers of Ireland and was independently judged by a food sensor panel at the Teagasc Food Research Centre in Dublin.

Nolan’s of Kilcullen took GOLD with their:

Home Made Traditional Butchers Pork Sausages,

Home Made White Pudding,

Home Made Black Pudding,

Home Made Gluten Free Pork Sausages,

Home Made Reduced Fat Pork Sausages.

It really was a fantastic result for all the wonderful team of staff at Nolan’s Craft Butchers in Kilcullen, a family run business which was established since 1886 and has won the award for the Champion Butcher’s Shop in the U.K. and Ireland in the House of Lords, London in 2015.